Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Servings: 15 cookies
INGREDIENTS
Cookies dough
- 1 cup oat flour (make your own oat flour by grinding rolled oats in a food processor)
- 1 cup whole wheat flour
- ½ tsp salt
- ½ cup unsweetened cocoa powder
- ¾ tsp baking soda
- ½ cup natural honey
- ½ cup coconut oil or unsalted butter, melted and slightly cooled
- ¼ cup Sugar N Spice peanut butter
- 1 large egg
- 1 tsp vanilla extract
Filling
- 1 ¼ cups Sugar N Spice peanut butter, refrigerated for 30 minutes